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Iron 11 DTPA

Iron chelated by DTPA

AUTHORISED FOR USE IN ORGANIC PRODUCTION.
Iron (Fe) water-soluble 11%
Iron (Fe) chelated by DTPA 11%

 

Chelating agent: DTPA.

pH range guaranteeing acceptable stability of the chelated fraction: 4 - 7,5

To be used only where there is a recognised need. Do not exceed the appropriate dose rates.

CHARACTERISTICS:

IRON 11 DTPA is a formulation based on iron chelated by DTPA, suitable for prevention and reduction of the deseases related to Fe-deficiency and ferric chlorosis, by means of foliar application. It is recommended to carry out the applications in the cool hours of the day and when the leaf are sufficiently developed: that guarantees an adequate absorption of the product.

DOSE RATES AND CONDITIONS OF USE:

CROP YOUNG ORCHARDS ORCHARDS IN PRODUCTION
Fruit trees 100 g/hl 200 g/hl
Citrus trees 100 g/hl 200 g/hl
Vineyards 100 g/hl 200 g/hl

 

CROP PREVENTIVE TREATMENTS CURATIVE TREATMENTS
Strawberry 100 g/hl 200 g/hl

 

GREENHOUSE CROP DOSE
Vegetable crops 100 g/hl
Flower 100 g/hl
Ornamentals 100 g/hl

 

In a protected environment (greenhouses, tunnels, etc.) reduce the recommended dosage by 20-25%. The foliar application of the product should be carried out in the coolest and most serene hours of the day.

MISCIBILITY

The product does not present contraindications for miscibility with most common pesticides, except for copper-based products, alkaline products, and oily compounds. If combined with other formulations it is advisable to carry out miscibility tests before open-field application.



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