Seaweed P
Seaweed extracts Ascophyllum nodosum.
CHARACTERISTICS:
ALGA P is a natural product containing primary nutrients, alginates, enzymes, proteins, cytokinin derived from seaweeds. These components, in addition to magnesium, iron, zinc, copper, are extremely useful for crops and for growth and resistance of the vegetable crops, flowers and fruit trees. These properties lead to significant increases on the yield and organoleptic characteristics of fruit.
DOSE RATES AND CONDITIONS OF USE:
| CROP | FOLIAR APPLICATION | FERTIRRIGATION |
| Fruit trees | 70 - 80 g/hl | 5 - 10 g/pianta |
| Flowering plants | 60 - 80 g/hl | 90 - 100 g/hl |
| Vegetable crops | 70 - 100 g/hl | 1 - 2 Kg/Ha |
| Industrial crops | 1,5 - 2 Kg/Ha | 150 - 200 g/hl |
AT TRANSPLANTING
Soak the seedlings roots in a solution with 2 g of product in 10 lt of water.
TREATMENT OF SEED
Soak the seeds with a solution of 3 g of product in 10 lt of water, or sprinkle the newly transplanted seed with a solution of 15 g/hl.
In a protected environment (greenhouses, tunnels, etc.) reduce the recommended dosage by 20-25%. The foliar application of the product should be carried out in the coolest and most serene hours of the day.
MISCIBILITY
In case of combination with other formulation, it is recomended to perform miscibility test with small amounts of product prior to the use.